Enjoy a gourmet picnic for two featuring Southern-Fried Chicken produced in partnership with Jack's Family Restaurants, a legacy brand with roots right here at home. Our vegetarian option is a Vegetable Frittata and Pesto Pasta Salad from Sorelle. 

Each picnic has Dame-produced sides including New Potato Salad with Tarragon and Shallot Vinaigrette & Fresh Herbs from Kathy G & Co., Collard Green Caesar Salad with Focaccia Croutons and Parmigiano Reggiano by chef Rita Bernhardt of Luca, Ashley Mac's Sour Cream Biscuits, Southern Dill Pickles from chef Lindsey Noto King, a Fresh Pear and French Cheese Board from IZ Weddings & Events, a Demi Baguette from Corey Hinkel, Honey from Eastaboga Bee Company, Homemade Banana Pudding from Dreamland Bar-B-Que, a Pistachio-Sour Cherry Financier from Big Spoon Creamery, and an icy bottle of Prince Alexandre Cremant de Loire all packed into a reusable market tote complete with colorful dahlias from Stone Hollow Farmstead. 

Pick it all up at our friendly drive-through at Pepper Place and picnic where you want. Or join us at the tables we set up for you right there at Pepper Place Market! Our band will play until 7 p.m.

We'll include plates, napkins, cutlery! The tote is your gift for a $175 donation. 

We will have craft cocktails and additional bottles of wine available. 

We'll also offer an opportunity to enjoy 15 $100 gift cards to some of Birmingham's most exciting restaurants! We love our generous restaurant friends:  Chez Fonfon, Luca, Hot and Hot Fish Club, Bistro V, Cayo Coco, BOCCA Ristorante, Bistro 218, Blueprint on 3rd, FoodBar, The Bright Star, Tina's Market, Tre Luna Bar & Kitchen, Troups's Pizza, Helen and Cafe Dupont! Many are Dame-owned or Dame-run restaurants.

And we are proud to partner with these generous sponsors!

Methuselah

Morgan Stanley, Bethy & David Heath

Medical Properties Trust Charitable Fund, LLC

Jeroroam

Jack's Family Restaurants

Altec 

Alabama Power

Satterfield & Pontikes Construction, Inc.

Birmingham Business Journal

Magnum

Jane D. and Gary C. Youngblood

Chester's Chicken

Martha Johnston

Hot and Hot Fish Club/OvenBird

Community Food Bank of Central Alabama

Sloss sisters in memory of Carolyn Lowrey Sloss

The Cooper Family Foundation

Brasfield & Gorrie

Bottle

Bancography

Lathrop Helmers Group of Peritus Wealth Management

Stifel

K&J's Elegant Pastries

The Cook Store

Homewood Gourmet

TACALA Companies

The Kelly Hotel

Sprouthouse Agency

Amavida Coffee and Trading Company

Earthborn Pottery

TASSCO

Ithaka Hospitality Partners

Greg Abrams Seafood, Inc.

Argent Financial

Canary Gallery LLC & Gus's Hot Dogs Downtown

West Alabama Bank

Evans Meats & Seafood

Oak Leaf Lawn & Landscape 

Cowin Equipment Company, Inc.

Forestwood Farm, Inc.

Demi

John and Rosemary Dallam

Chalker Group

Champagne & Fried Chicken is produced in partnership with:

Pepper Place

 Stone Hollow Farmstead

Joseph DeSciose Photography

Eastaboga Bee Company

Hinkel's Bakery

J Rag Inc.

Encore Stone Studio

Fords Gin

Ketel One Vodka

Crown Royal

Fever-Tree