​​Edible Schoolyard NYC educators will share strategies for teaching students about how their cooking and eating can positively impact the planet. We will highlight lessons that engage students through hands-on cooking and interactive games, sharing lessons about the benefits of eating “imperfect” foods; using food scraps to make muffins or stir fry; conducting a scavenger hunt to understand where (and when) food is grown; playing a game to demonstrate the benefits of eating locally and seasonally; and re-enacting the food web that exists in a typical New York City garden. Please note that registration is limited to NYCPS employees, and please register using your @schools.nyc.gov email.