Join Paul Bruce of SweetSoil Foods at Cedar Rock Gardens for a course on dehydration for food preservation.

This workshop will demonstrate methods of dehydration as a food preservation method for home and farm. Learn the benefits of high-value produce, varieties, and right-sizing the equipment, including an in-class demo of using a dehydrator.

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SweetSoil Foods helps organic farms create dried produce for kitchens, dining rooms, commutes, hikes, workouts, parties, and imaginations.