Hell n Blazes Chef Drew Campbell has designed a tasting menu just for JA Glasses for Classes! Tickets include two complementary drinks (wine and beer) while you enjoy the silent auction, and this Florida-themed menu:**
Amuse Bouche
Gulf Oyster Rockefeller
1st course
Wedge Salad: Florida heirloom grape tomatoes - gorgonzola - smoked crumbled bacon*
Paired with Cucumber Blonde Ale
2nd course
Grilled corn bisque , Fried collards - chili oil
Paired with Gold Medal 2020 Northern Flow Amber Lager
3rd course
Crawfish cake with remoulade – green tomato salsa
Paired with Crane Creek Lime Cerveza
4th course
Florida Cattle Ranchers filet medallion with whipped russets – seared green beans - porter demi – crispy* mushrooms
Paired with Mr. Pink’s Porter
5th course
Mayhaw berry preserve Cheesecake
Paired with Cowgirl Kiss Cocktail – Featuring Sugar Works Distillery & Big Storm Distillery
Thank you to sponsors Widerman Malek and Peoples Financial Planning Group of Raymond James!
* gluten free.