Enjoy a full course dinner featuring delicious authentic Afghan cuisine and an after-dinner cultural program. Each ticket purchased helps raise funds to supplement the income of two deserving Afghan families. These two couples one day hope to begin a catering business or restaurant. Come, enjoy wonderful food and fellowship while supporting our newly-arrived Afghan neighbors!

Our menu:

Appetizer: Vegetable soup

Ingredients: Corn flour, Fresh coriander, Corn, Pea, Chicken breast, Egg, Black pepper, Oil, Salt, Ginger, Sweet Pepper

Entree: Kabuli Palau

Ingredients: Rice, Carrot, Raisin, Beef, Oil, Salt, Cumin seeds, Turmeric, Cardamom

Sides: Mantoo (dumplings)

Ingredients: Minced beef, Salt, Coriander powder, Onion, Garlic, Cumin seeds, Fresh pepper, Flour for dough, Yogurt, Fresh Coriander, Oil, Split pea 

Chalau (Simple white rice)

Ingredients: Rice, Oil, Salt, Cumin seeds

Mixed Vegetables

Ingredients: Green bean, Cauliflower, Cabbage, Salt, Onion, Garlic, Broccoli, Oil, Ginger.

Salad

Ingredients: Cucumber, Lettuce, Radish, Olive, Tomato, Sweet Pepper, Carrot.

Dessert: Sheer Berenj (Rice pudding)

Ingredients: Rice, Milk, Sugar, Cardamom, Almond